A Sweet Adventure at Lemuel Chocolate Factory 

Our students recently embarked on a flavourful field trip to the Lemuel Chocolate Factory, where curiosity and creativity came together for a day of delicious discovery. 

The adventure began with an energetic MRT ride and some playful time at a nearby playground, setting the tone for an exciting excursion. Upon arrival, students were guided through the bean-to-bar chocolate-making process—learning how raw cacao beans are transformed into the chocolate we all know and love. 

The experience was made even sweeter with a hands-on chocolate decorating session, where students crafted their very own treats to bring home. It was a perfect way to reinforce their learning while indulging in a bit of creativity. 

At The Perse School (Singapore), we believe that learning happens everywhere. Experiences like this not only enrich classroom knowledge but also help students make meaningful real-world connections—one chocolate bar at a time.